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| 燴 | ||
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[1] to braise, braised [2] to cook (rice or shredded pancakes) with meat, vegetables and water Stroke count: 17
Level: 3
Radical: 火 (#86)
This character is used in both Cantonese and Mandarin/Standard written Chinese. |
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| 燴 / 烩 | ||
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This word has been viewed 1 times since 30th Oct 2012, was added by bybell on 8th Mar 2010 19:09 and last edited on 8th Mar 2010 19:11 |
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: the Cantonese Jyutping romanisation (pronunciation)
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin.