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煎餃
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fried dumpling Level: 2 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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| 煎餃 / 煎饺 | ||
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This word has been viewed 1 times since 30th Oct 2012, was added by bybell on 27th Oct 2005 04:15 and last edited on 26th Dec 2014 23:43 |
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Teaching in China | Learn Chinese in China | Learn Mandarin in China | Chinese School | Chinese course in London |
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Characters in this word:煎 zin1 - fry in oil; simmer in water餃 gaau2 - stuffed dumpling |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).