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鹹蛋
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salted egg; salted duck egg This is typically a duck egg for Chinese cuisine, but any egg can be salted in theory.
Level: 2 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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| 鹹蛋 | ||
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This word has been viewed 4208 times since 30th Oct 2012, was added by bybell on 31st Oct 2005 00:53 and last edited on 1st Aug 2009 19:51 |
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Characters in this word:鹹 haam4 - salty; pornographic; dirty蛋 daan6 daan6*2 - egg 1 compounds containing this word:鹹蛋超人 - Ultraman |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).