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乾炒牛河
gon1 caau2 ngau4 ho4*2 |
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dry-fried (flat) rice noodles with beef / beef chow fun even though "干炒牛河" is the simplified version, it is much preferred by lots of restaurants rather than writing in traditional (especially among the low-end market).
Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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乾炒牛河 / 干炒牛河 | ||
This word has been viewed 5227 times since 30th Oct 2012, was added by bybell on 29th Nov 2005 05:06 and last edited on 14th Nov 2009 16:50 |
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Characters in this word:乾 gon1 kin4 - dry; dried food; dried up; adopted炒 caau2 - fry; speculate; boost; dismiss 牛 ngau4 - cow; ox; cattle 河 ho4 ho4*2 - river |
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