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星洲米粉
sing1 zau1 mai5 fan2
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Singapore Fried Rice Noodles; Singapore Rice Vermicelli; Singapore Beehoon (or Meehoon) — a style of stir-fried rice noodles with slivers of meat, prawns, cabbage and onions often with tomato sauce. Called '星米' for short by restaurant staff | Syn.: 星洲炒米 Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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This word has been viewed 2937 times since 30th Oct 2012, was added by tym on 29th May 2006 12:25 and last edited on 30th Oct 2008 19:03 |
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Living in China | Learn Chinese in China | Learn Mandarin in China | Chinese School | Chinese Lessons in the UK |
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Characters in this word:星 sing1 - star洲 zau1 - continent; islet 米 mai5 - uncooked rice 粉 fan2 - powder; flour; noodles; heroin |
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[big][url=http://www.cantonese.sheik.co.uk/dictionary/words/23306/]星洲米粉[/url][/big]
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Decimal representation of this word: 星洲米粉
[big][url=http://www.cantonese.sheik.co.uk/dictionary/words/23306/]星洲米粉[/url][/big]
HTML Code to link to this word:
<a href="http://www.cantonese.sheik.co.uk/dictionary/words/23306/" class="chinesemed" target="_blank">星洲米粉</a>
Decimal representation of this word: 星洲米粉
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