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膶腸
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liver sausage - Chinese sausage made with duck liver, dark brown or black in colour |
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This word has been viewed 3237 times since 30th Oct 2012, was added by bybell on 11th Dec 2006 21:49 and last edited on 22nd Jul 2010 04:48 |
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Characters in this word:膶 jeon2 - animal liver腸 coeng4 - intestines; bowels 2 compounds containing this word:膶腸卷 - liver sausage rolls made with 臘腸孖膶腸 - huge lips; swollen lips |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).