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薑汁撞奶
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ginger juice custard Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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| 薑汁撞奶 | ||
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This word has been viewed 2126 times since 30th Oct 2012, was added by bybell on 11th Dec 2006 21:49 and last edited on 30th Oct 2008 19:03 |
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Characters in this word:薑 goeng1 - ginger汁 zap1 - juice; sap 撞 zong6 - bump against 奶 naai5 - milk |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).