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豆角炒牛肉
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stir-fried beef with green beans Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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| 豆角炒牛肉 | ||
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This word has been viewed 2225 times since 30th Oct 2012, was added by bybell on 11th Dec 2006 21:49 and last edited on 18th Jan 2013 05:54 |
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Teaching in China | Learn Chinese in China | Learn Mandarin in China | Chinese School | Chinese Lessons in London |
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Characters in this word:豆 dau6 dau6*2 - beans; peas角 gok3 - horn; corner; cape; dime; role; contend 炒 caau2 - fry; speculate; boost; dismiss 牛 ngau4 - cow; ox; cattle 肉 juk6 - meat |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).