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沙茶醬
saa1 caa4 zoeng3 |
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satay sauce; sa cha sauce; shacha sauce; barbeque sauce - a sauce originated from Malaysia/Indonesia before being imported into Fujian and Chaozhou, China 沙茶醬 is also known as 沙爹醬 as 茶 and 爹 are pronounced almost the same in Chaozhou dialect. (In Cantonese, 爹 is pronounced closer to the second syllable of "satay" whereas 茶 is way off.) Some people would regard them as two different sauces, saying that the former is the Fujian version of the latter.
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沙茶醬 | ||
This word has been viewed 2060 times since 30th Oct 2012, was added by bybell on 24th Jan 2007 06:56 and last edited on 21st Jul 2010 12:38 |
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Characters in this word:沙 saa1 - sand茶 caa4 - tea 醬 zoeng3 - paste, jam; sauce |
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