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奶黃包
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steamed creamy custard bun Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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| 奶黃包 / 奶黄包 | ||
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This word has been viewed 4049 times since 30th Oct 2012, was added by bybell on 26th Mar 2008 05:27 and last edited on 11th Oct 2014 08:42 |
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Chinese Language | Learn Chinese in China | Learn Mandarin in China | Chinese School | Cantonese lessons in London |
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Characters in this word:奶 naai5 - milk黃 wong4 - yellow 包 baau1 - wrap; package; bun 1 compounds containing this word:炸奶黃包 - deep-fried custard buns |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).