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崩沙
  bang1 saa1   jyutping
Bengsha (butterfly biscuit): the pastry is made of flour, lard, Guangdong-styled preserved bean curd, white sugar, etc. It takes the form of a butterfly and in the color of golden yellow. It is called Bengsha because in the local dialect, Bengsha refers to butterflies.

noun

Level: 3
This term is used in both Cantonese and Mandarin/Standard written Chinese.
崩沙

This word has been viewed 1515 times since 30th Oct 2012, was added by bybell on 9th Jun 2008 04:34 and last edited on 30th Oct 2008 19:03
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Characters in this word:

 bang1  -  collapse; broken
 saa1  -  sand
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Copyright Adam Sheik 2003-2024.