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豉椒
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pepper and black bean sauce Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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This word has been viewed 2460 times since 30th Oct 2012, was added by bybell on 15th Jun 2008 07:21 and last edited on 30th Oct 2008 19:03 |
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Chinese Language | Learn Chinese in China | Learn Mandarin in China | Chinese School | Mandarin lessons in London |
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Characters in this word:豉 si6 - fermented soybean椒 ziu1 - hot spice plant |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).