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牛裡脊肉
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baron of beef, a joint of beef consisting of two sirloins left uncut at the backbone. Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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| 牛裡脊肉 | ||
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This word has been viewed 1683 times since 30th Oct 2012, was added by bybell on 25th Aug 2008 04:25 and last edited on 25th May 2012 10:44 |
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Characters in this word:牛 ngau4 - cow; ox; cattle裡 leoi5 lei5 - variant of 裏 脊 zek3 zik3 - spine; backbone; ridge 肉 juk6 - meat |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).