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流沙包
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an egg custard bun, signified by its flowing center made of egg yolk (lit. quicksand bun) Level: 2 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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| 流沙包 | ||
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This word has been viewed 4776 times since 30th Oct 2012, was added by riko on 14th Sep 2008 11:36 and last edited on 4th Aug 2015 15:18 |
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Characters in this word:流 lau4 - flow; drift; circulate; current; class; fake沙 saa1 - sand 包 baau1 - wrap; package; bun |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).