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酸辣抄手
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Suanla chaoshou, a dish of Szechuan cuisine that consists of a spicy sauce over steamed, meat-filled dumplings Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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| 酸辣抄手 | ||
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This word has been viewed 2313 times since 30th Oct 2012, was added by bybell on 17th Oct 2008 08:22 and last edited on 30th Oct 2008 19:03 |
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Studying in China | Learn Chinese in China | Learn Mandarin in China | Chinese School | Mandarin lessons in London |
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Characters in this word:酸 syun1 - sour辣 laat6 - hot, piquant 抄 caau1 caau3 - copy; plagiarize; ransack; rummage 手 sau2 - hand |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).