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炸兩
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rice noodle roll (腸粉) wrapped around a Chinese fried bread stick (油條/油炸鬼) -- a common dim sum (點心) dish Level: 3 Google Frequency: 899 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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This word has been viewed 1 times since 30th Oct 2012, was added by claw on 5th Dec 2004 22:55 and last edited on 30th Oct 2008 19:03 |
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Teaching in China | Learn Chinese in China | Learn Mandarin in China | Chinese School | Chinese Lessons in London |
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Characters in this word:炸 zaa3 - explode; blow up; flare up; deep-fry兩 loeng5 loeng2 - two; pair |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).