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油菜
jau4 coi3 |
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[1] canola; rapeseed [2] general name for leafy dark green vegetables [3] a dish where green vegetables are served in oil and soy sauce or oyster sauce Level: 3 Google Frequency: 1,370,000 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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油菜 | ||
This word has been viewed 1844 times since 30th Oct 2012, was added by tym on 14th Dec 2004 13:23 and last edited on 19th Jul 2013 19:16 |
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Characters in this word:油 jau4 - oil; fat; grease; petroleum菜 coi3 - vegetables; dish 1 compounds containing this word:奶油菜花 - creamed cauliflower |
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