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打芡
  daa2 hin3   jyutping
  da3 qian4   pinyin
make gravy; make starchy paste; thicken the paste by adding starch
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打芡, despite being the correct form with fewer strokes, is less popular than 打獻 due to the obscurity of the character .
verb

Level: 3
This term is used in Cantonese, not Mandarin/Standard written Chinese.
打芡

This word has been viewed 1705 times since 30th Oct 2012, was added by C Chiu on 16th Nov 2010 01:28
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Characters in this word:

 daa2 daa1  -  hit; strike | dozen
 him3  -  plant allied to the waterlily

One Cantonese Homophone / Homophone Variant for this word:


detail  daa2 hin3  da2 xian4 = variant of 打芡


Legend
: This term is used in Mandarin/Standard written Chinese, not Cantonese.   : This term is used in Cantonese, not Mandarin/Standard written Chinese.
No icon: This term is used in both Cantonese and Mandarin/Standard written Chinese.
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CantoDict v1.4.2 is a collaborative Chinese Dictionary project started in November 2003. Entries are added and mistakes corrected by a team of kind volunteers from around the world.
Copyright Adam Sheik 2003-2024.