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蹄髈
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braised shoulder pork; pork hock dialect
Level: 0 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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This word has been viewed 1912 times since 30th Oct 2012, was added by yuetwoh on 24th Feb 2015 22:54 |
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Chinese Language | Learn Chinese in China | Learn Mandarin in China | Chinese School | Chinese course in London |
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Characters in this word:蹄 tai4 - hoof髈 bong2 - upper arm; shoulder; wing(of a bird) |
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: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).