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叉燒
caa1 siu1 |
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barbecued pork; Guangdong-style grilled pork [related term] 燒肉
Level: 3 Google Frequency: 418,000 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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叉燒 / 叉烧 | ||
This word has been viewed 2937 times since 30th Oct 2012, was added by aaron on 14th Jul 2004 02:25 and last edited on 9th Jul 2010 10:58 |
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Characters in this word:叉 caa1 - fork; pierce燒 siu1 - burn; heat; cook; fever 7 compounds containing this word:叉燒包 - roast pork buns叉燒飯 - rice with barbequed (grilled) pork 叉燒酥 - barbequed pork puff pastry 叉燒腸 - rice roll with barbequed pork filling 蜜汁叉燒 - sliced barbecued pork coated with honey 扮晒叉燒 - to pretend 生嚿叉燒好過生你 - I wish I never gave birth to you; it would be better to have given birth to a cha siu than to give birth to you |
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