|
|
![]()
|
|
豬扒包
|
||
|
pork chop in a bun - may sound like something sold by someone called Dibbler from his hand-cart around anywhere there's a gathering of more than five people. But no, tis a famous speciality of Macau, a delicious pork chop, in a bun. Level: 3 Google Frequency: 527 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
||
| 豬扒包 / 猪扒包 | ||
|
This word has been viewed 3208 times since 30th Oct 2012, was added by nanimo on 14th Jul 2004 02:25 and last edited on 28th Aug 2013 00:58 |
||
|
||
|
Studying in China | Learn Chinese in China | Learn Mandarin in China | Chinese School | Chinese course in London |
||
Characters in this word:豬 zyu1 - pig扒 paa2 paa4 paa1 - steak; steal; hold on to 包 baau1 - wrap; package; bun |
||
: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).