|
|
![]()
|
|
紅燒
|
||
|
braised in soya sauce Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
||
| 紅燒 / 红烧 | ||
|
This word has been viewed 1713 times since 30th Oct 2012, was added by bybell on 28th Oct 2005 04:08 and last edited on 30th Oct 2008 19:03 |
||
|
||
|
Living in China | Learn Chinese in China | Learn Mandarin in China | Chinese School | Cantonese lessons in London |
||
Characters in this word:紅 hung4 gung1 - red; successful; revolutionary; bonus燒 siu1 - burn; heat; cook; fever 2 compounds containing this word:紅燒牛肉麵 - braised beef noodles潮式紅燒豆腐 - Chaozhou style braised tofu |
||
: the Cantonese pronunciation of the word in jyutping.
Also, CantoDict uses a unique "asterisk (*)" convention, to show readings such as jyu4*2. For more information please see CantoDict Tone Conventions.
: the Mandarin pronunciation of the word in pinyin (only if present).