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杭州鹹魚白切鴨
hong4 zau1 haam4 jyu4*2 baak6 cit3 aap3 |
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Hangzhou dish of steamed duck pieces served with slices of salted fish Level: 5 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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杭州鹹魚白切鴨 | ||
This word has been viewed 1436 times since 30th Oct 2012, was added by bybell on 11th Dec 2006 21:49 and last edited on 17th Jul 2009 12:58 |
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Characters in this word:杭 hong4 - Hangzhou州 zau1 - administrative district in ancient China 鹹 haam4 - salty; pornographic; dirty 魚 jyu4 - fish 白 baak6 - white; clear; pure 切 cit3 cai3 - cut; correspond to; close to; eager; all 鴨 aap3 - duck; gigolo |
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