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  pin1   jyutping
  bian1   pinyin
stir-fry before stewing; saute

verb
Stroke count: 13
Level: 4
Radical: (#86)

This character is used in both Cantonese and Mandarin/Standard written Chinese.

This word has been viewed 2565 times since 30th Oct 2012, was added by yuetwoh on 11th Nov 2013 00:28 and last edited on 17th May 2016 10:36

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detail  gon1 bin1 sei3 gwai3 dau6*2  gan1 bian1 si4 ji4 dou4 = dry (no water) stir fried string beans, Szechuan style
detail  gon1 bin2  gan1 bian1 = to stir-fry with oil only (no addition of water)
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CantoDict v1.4.2 is a collaborative Chinese Dictionary project started in November 2003. Entries are added and mistakes corrected by a team of kind volunteers from around the world.
Copyright Adam Sheik 2003-2024.