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鹼水粽
gaan2 seoi2 zung3*2 |
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Kee Chang, alkaline dumpling: rice is soaked in alkaline water first and wrapped with sweetened red beans. Also 碱水粽。 Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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鹼水粽 | ||
This word has been viewed 2547 times since 30th Oct 2012, was added by bybell on 16th Dec 2008 07:06 and last edited on 26th Feb 2021 01:21 |
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Chinese Language | Learn Chinese in China | Learn Mandarin in China | Chinese School | Mandarin lessons in London |
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Characters in this word:鹼 gaan2 - alkali; soda。 Alt。 鹻水 seoi2 - water; liquid; dough (money) 粽 zung2 zung3 - glutinous rice dumpling | ||
One Cantonese Homophone / Homophone Variant for this word:梘水粽 gaan2 seoi2 zung3*2 = leaf wrapped glutinous rice dumpling boiled in lye water without a stuffing 粵 Legend 國 : This term is used in Mandarin/Standard written Chinese, not Cantonese. 粵 : This term is used in Cantonese, not Mandarin/Standard written Chinese. No icon: This term is used in both Cantonese and Mandarin/Standard written Chinese. |
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