|
||
清燉
cing1 dan6 |
||
to stew meat without seasoning Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. |
||
清燉 / 清炖 | ||
This word has been viewed 1374 times since 30th Oct 2012, was added by bybell on 7th Jul 2013 20:47 |
||
|
||
Studying in China | Learn Chinese in China | Learn Mandarin in China | Chinese School | Chinese course in London |
||
Characters in this word:清 cing1 - clear; fresh; quiet; distinct; clean up燉 dan6 - stew over boiling water |
||