滷 (lou5 | lu3) : brine; marinade

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滷

lou5

lu3

[1] [n] brine; salted sauce/gravy
[2] [v] marinade; stew with spices in salty water or soy sauce

卤 is simplified form for both 滷 and 鹵.

Additional PoS:

Stroke count: 14

Level: 3

Radical: 水 (#85)

This character is used in both Cantonese and Mandarin/Standard written Chinese.

滷 / 卤

This word has been viewed 4574 times since 30th Oct 2012, was added by sheik on and last edited on 31st Mar 2011 11:23

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滷水 lou5 seoi2 lu3 shui3 = brine

滷汁 lou5 zap1 lu3 zhi1 = gravy; marinade

滷味 lou5 mei6*2 lu3 wei4 = Lou mei, cold pot-stewed fowl/meat/etc.

馬來滷麵 maa5 loi4 lou5 min6 = mee rebus

Forum Code to link to this word:
[big][url=http://www.cantonese.sheik.co.uk/dictionary/characters/7939/]滷[/url][/big]
HTML Code to link to this word:
<a href="http://www.cantonese.sheik.co.uk/dictionary/characters/7939/" class="chinesemed" target="_blank">滷</a>
Decimal representation of this word: 滷
Unicode code for this character: U+6ef7 (off-site link)

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